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o rticles effect of some antioxidants and micronutrients

O RTICLES Effect of Some Antioxidants and Micronutrients ... first season, and the combined treatment of ascorbic acid at 2000ppm and micronutrients at 200ppm in the second one as compared with other combinations and control in both seasons

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O RTICLES Effect of Some Antioxidants and Micronutrients ...

first season, and the combined treatment of ascorbic acid at 2000ppm and micronutrients at 200ppm in the second one as compared with other combinations and control in both seasons. Table 1: Effect of some antioxidants and micronutrients on shoot length (cm), number of leaves/ shoot and leaf area (cm2) of Carino apricot

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[PDF] Effect of Some Antioxidants and Micronutrients on ...

A two yeartrial was conducted during 2008 and 2009 seasons in a private orchard at El-Nubaria, Behaira Governorate, Egypt, to study the effect of some antioxidants i.e ascorbic acid and citric acid each at 1000 or 2000ppm and mixture of Fe, Zn and Mn at 100 or 200ppm as well as their combinations three times a year started from the first week of March with two weeks intervals on tree growth ...

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Effect of some antioxidants and micronutrients on growth ...

A two year-trial was conducted during 2008 and 2009 seasons in a private orchard at El-Nubaria, Behaira Governorate, Egypt, to study the effect of some antioxidants i.e ascorbic acid and citric acid each at 1000 or 2000 ppm and mixture of Fe, Zn and Mn at 100 or 200 ppm as well as their combinations three times a year started from the first week of March with two weeks intervals on tree growth,...

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Effects of micronutrients and antioxidants on lipid ...

Plasma levels of triglycerides, retinol, cholesterol, lipid-phase antioxidants (α-, γ-tocopherol, β-carotene, α-carotene, lycopene, β-cryptoxanthin an…

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Effects of Minerals, Antioxidants, and Micronutrients on ...

Effects of Minerals, Antioxidants, and Micronutrients on Blood Pressure book DOI link for Effects of Minerals, Antioxidants, and Micronutrients on Blood Pressure Edited By Pao-Hwa Lin, Laura P. Svetkey

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Effect of Some Antioxidants and Nutrients Treatments on ...

Effect of Some Antioxidants and Nutrients Treatments on Vegetative Growth and Nutritional Status of Washington Navel Orange Trees 1 El-Badawy H. E. M, 1 El-Gioushy S. F., 2 Baiea M. H. M, and 1 EL ...

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(PDF) EFFECT OF SOME ANTIOXIDANTS AND NUTRIENTS ON GROWTH ...

effect of some antioxidants and nutrients on growth and fruiting of washington navel orange trees

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[PDF] Effects of Some Micronutrients on Antioxidant ...

The species of the Lamiaceae family such as thyme possess appreciable antioxidant activity. The aim of trial was to study the effects of some micronutrients on antioxidant activity of thyme. The study was conducted at the Experimental Fields of Agronomy Department, Faculty of Agriculture and the Lab of Biology Department, Urmia University, West Azerbaijan, Iran, during 2015–2016.

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Effect of some Antioxidants and Nutrients on Vegetative ...

Download Citation | Effect of some Antioxidants and Nutrients on Vegetative Growth and Nutritional Status of Washington Navel Orange Trees | The present study was conducted on 11-year-old ...

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[PDF] Effect of Certain Micronutrients on Some Agronomic ...

Results shwoed that, spraying with Fe+Zn+Mn increased plant height, number of pods/plant,Number of seeds/pod, number-of- seeds/Pod, 100 seed weight and seed yield /faddan in the combined data. To study the effects of foliar application with micronutrients on yield and yield components of faba bean (c.v. Misr 1), an experimental research was conducted in complete randomized block design by ...

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Effects of micronutrients and antioxidants on lipid ...

Plasma levels of triglycerides, retinol, cholesterol, lipid-phase antioxidants (α-, γ-tocopherol, β-carotene, α-carotene, lycopene, β-cryptoxanthin an…

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Effects of Minerals, Antioxidants, and Micronutrients on ...

Effects of Minerals, Antioxidants, and Micronutrients on Blood Pressure book DOI link for Effects of Minerals, Antioxidants, and Micronutrients on Blood Pressure Edited By Pao-Hwa Lin, Laura P. Svetkey

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Effects of micronutrients and antioxidants on lipid ...

Effects of micronutrients and antioxidants on lipid peroxidation in human plasma and in cell culture. Author links open overlay panel Adrian A. Franke Patricia J. Harwood Terry Shimamoto Sara Lumeng ...

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Effects of minerals, antioxidants, and micronutrients on ...

These effects were seen in the setting of isocaloric feeding and xed sodium intake. Many constituents of diets may account for the BP-lowering effects, yet minerals and antioxidants contained in diets high in fruits, vegetables, and low-fat dairy seem to be particularly relevant.

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(PDF) EFFECT OF SOME ANTIOXIDANTS AND NUTRIENTS ON GROWTH ...

effect of some antioxidants and nutrients on growth and fruiting of washington navel orange trees

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Hamed El-Zaabalawy Mahmoud El-Badawy|Publications:Effect ...

Paper:Effect of Some Antioxidants and Micronutrients on Growth, Leaf Mineral Content, Yield and Fruit Quality of Canino Apricot Trees. Journal of Applied Sciences Research, 9(2): 1228-1237. , Author:El-Badawy, H.E.M. , Year:2013 , Faculty of Agriculture ,Department of Horticulture ,Benha University

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Effects of Some Micronutrients on Antioxidant Activity of ...

The species of the Lamiaceae family such as thyme possess appreciable antioxidant activity. The aim of trial was to study the effects of some micronutrients on antioxidant activity of thyme. The study was conducted at the Experimental Fields of Agronomy Department, Faculty of Agriculture and the Lab of Biology Department, Urmia University, West Azerbaijan, Iran, during 2015–2016.

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(PDF) ORIGINAL ARTICLES Ameliorative Effects of Some ...

Table 3: Effect of water stress and antioxidants on shoot micronutrients (ppm) of 9-week-old toma to plants. Water regime Antioxidant 2010 season 2011 season Fe Mn Zn Fe Mn Zn

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Effect of micronutrients supplementation on oxidative ...

Abstract Effect of micronutrients supplementation on oxidative stress and antioxidant status in pulmonary tuberculosis. Author(s): Effect of micronutrients supplementation on oxidative stress and antioxidant status in pulmonary tuberculosis During pulmonary inflammation increased amounts of reactive oxygen species (ROS) are produced as a consequence of a phagocytic respiratory burst.

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O RTICLES Quality Evaluation of Some Libyan Olive Oil ...

carcinogenic effects, especially β-sitosterol. In addition, Libyan varieties of tested virgin olive or pomace olive oils are considered identical to the standard specifications, which are found to be within the permissible levels in all terms of the international physical and chemical quality charecteristics.

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IMPACT OF ANTIOXIDANTS AND MICRONUTRIENTS AS FUNGICIDES ...

tion of micronutrients, particularly boron, increased the biocontrol activity of T. viride against F. oxysporum f. sp cubense (Sanjeev, 2008). In our previous work Yousef et al. (2013) noticed the direct effect of some micronutrients mixtures and antioxidants which showed good results in inhibiting the growth and sclerotia formation of Rhizocto -

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(PDF) Effect of antioxidants and micronutrients ...

Effect of antioxidants and micronutrients application on fruits yield and quality of some mango trees grown in East Al Kantra-Egypt. Drhassan Fawy. Download PDF. Download Full PDF Package.

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The Effect of Micronutrients on Antioxidant Properties of ...

The Effect of Micronutrients on Antioxidant Properties of Thyme (Thymus vulgaris L.) under Humic Acid Using Condition ... Some antioxidant properties of thyme leaves such as total phenolic content, total flavonoid content, DPPH radical scavenging activity, nitric oxide radical scavenging activity and Chain-breaking activity were ...

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The antisickling effects of some micronutrients and ...

The antisickling effects of some micronutrients and antioxidant vitamins in sickle cell disease management Abstract. Nwaoguikpe RN and Braide W. The antisickling effectiveness of crude aqueous ext ract of three mineral elements: Copper, Zinc and Magnesium were investigated to ascertain the abilit y of the ions to inhibit sickle cell hemoglobin polymerization process.

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Effects of micronutrients and antioxidants on lipid ...

AbstractPlasma levels of triglycerides, retinol, cholesterol, lipid-phase antioxidants (α-, γ-tocopherol, β-carotene, α-carotene, lycopene, β-cryptoxanthin and lutein/zeaxant

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Association between dietary intake of some antioxidant ...

Abstract.Background: Rheumatoid Arthritis (RA) is an autoimmune disease. Antioxidants intake and body antioxidants status are important in patients with RA. The aim of this study was to investigate the association between dietary intake of some antioxidant micronutrients with some inflammatory and antioxidant markers in patients with active rheumatoid arthritis and comparison with Recommended ...

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The Role of Antioxidant Micronutrients in the Prevention ...

Diabetes mellitus is associated with an increased production of reactive oxygen species and a reduction in antioxidant defenses. This leads to oxidative stress, which is partly responsible for diabetic complications. Tight glycemic control is the most effective way of preventing or decreasing these complications. Nevertheless, antioxidant micronutrients can be proposed as adjunctive therapy in ...

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Effects of high pressure processing on antioxidant ...

The hydrophilic antioxidant activity of unprocessed broccoli was substantially higher than that of carrots and green beans (both P < 0.001).High pressure treatment had differential effects on water soluble antioxidant activity depending on vegetable type ().For broccoli HPP had no effect on antioxidant activity.

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The effects of some essential and toxic metals/metalloids ...

Immunomodulatory agents – including micronutrients – are among some of the current therapies applied in clinical settings for the COVID-19 (Gasmi et al., 2020; Zhang et al., 2020a). In a recent review on the influence in the course and outcome of COVID-19, Fedele et al. (2021) highlighted the relevance of the nutritional status of the patients.

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Effects of nutrients (in food) on the structure and ...

The objective of this update is to give an overview of the effects of dietary nutrients on the structure and certain functions of the brain. As any other organ, the brain is elaborated from substances present in the diet (sometimes exclusively, for vitamins, minerals, essential amino-acids and essential fatty acids, including omega- 3 polyunsaturated fatty acids).

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